Coconut is one of the most important commercial crop in tropical areas and usually referred as 'tree of heaven' or 'tree of abundance'. India is the third largest producer of coconut in the world with 10.56 million tones of coconut per year. In India, Kerala, Tamil Nadu, Goa, Karnataka, Maharashtra, Orissa, West Bengal and Assam are the major coconut producing states in India. India consumes 50% of annual production for their culinary and religious purpose, 35% used as copra, 2% for manufacturing of value added products, 11% for tender uses and 2% for seed purpose. The coconut provides a wholesome and nutritious source of meat, water, milk, and oil. A whole coconut consists of 50% husk, 15% shell, 25% meat and 10% water.
Our Fresh Matured Coconuts are procured from naturally grown coconut plants. Our export quality coconuts are packaged with absolute attention to ensure that they remain intact when reaches our clients. Our fresh coconuts are widely used in the food & beverage industry, health & beauty care products industry and cosmetic industry
We export superior quality range of Fresh Tender Coconut. Our Fresh Tender Coconut is used for making dishes, pastries, cookies, cakes and sweets etc. Our coconut range is known for its rich aroma, great taste and availability in natural and fresh form. They are naturally grown without any consumption of ripening enhancer and by using premium quality seeds and innovative techniques. Tender coconuts are available as a whole or half-trimmed per buyer requirements.
Creamed coconut and coconut milk are made in a way surprisingly akin to their dairy counterparts. Coconut flesh (the white part) is grated and soaked in hot water. The coconut cream rises to the top and can be skimmed off.
Desiccated coconut is obtained from drying of shredded, ground coconut after separating from the brown testa. The desiccated coconut has more shelf life and easy to transport. It is widely used in confectioneries, baking, puddings, and ice creams. Good desiccated coconut is crisp, snow white in color with a sweet, pleasant and fresh taste of coconut kernel. Desiccated coconut can be added to foods for its texture, added coconut flavor, garnish for savory foods, as a dusting for the outer layer and as a substitute to raw grated coconut.
Coconut oil, or copra oil, is an edible oil extracted from the kernel or meat of mature coconuts harvested from the coconut palm. Coconut oil is made from fully dried copra having maximum moisture content of six per cent. Steam cooking of copra is also practiced by some millers to enhance the quality and aroma of oil. It has various applications as food or in cosmetics. Coconut oil has a multitude of health benefits, which include but are not limited to skin care, hair care, improving digestion and immunity against a host of infections and diseases. People are discovering the wonders this oil can create and it is again gaining popularity throughout the world.
Virgin coconut oil has a very good taste and smell, like that of fresh coconuts, since it is derived from fresh coconuts and is subjected to very low, if not totally nil, heat and sunlight. It is also not refined. This preserves all the natural goodness of this oil, including a high content of vitamin-E and minerals, which are otherwise almost completely robbed from ordinary coconut oil during processes like heating, filtration, refining, and bleaching, which are done to make it colorless and odorless. Furthermore, virgin coconut oil is very effective as a moisturizing agent. Its antioxidant properties are far better than those of normal coconut oil.
One of natures most rejuvenating drinks, coconut water is consumed worldwide for its rich nutritional profile and health benefits. Coconut plant is a member of the Arecaceae family of the Palm trees and its botanical name is Cocos nucifera.
Standard specifications include:
We offer high and fine quality Coconut Shell which are available at market leading prices. This Coconut Shell is known for its high carbon content and zero sulphur content. These are processed under stringent conditions to produce best quality shells in compliance with the international standards. Our offered range is highly appreciated by our customers and avail them at affordable prices. Matching up with the exact requirements of customers, we are involved in presenting wide array of Coconut Shell that are procured from our reliable vendors.
It is created by burning the coconut shells of limited air supply and it get carbonized. Excellent Coconut Shell is a raw material source to manufacture great quality of activated carbon. The charcoal has a high absorption capacity for gases and coloring matter and can be used as a refining agent, both as deodorizer and a decolorsier. Charcoal is available is different forms such as briquettes, lumps, granules, dust etc. We are one of the leading suppliers of quality shell charcoal. Typical specification includes:
The Coconut Shell Product we offer is suitable for varied use. Coconut Shell Product is being obtained after Copra Kernels have been scooped out from the matured Coconut. It has fine particles and is processed in hygienic manner. It has vast industrial use and hence the demand for coconut shell powder appears high. Typical specification includes:
Activated carbon manufactured from coconut shell is considered superior to those obtained from other sources mainly because of small macropores structure which renders it more effective for the adsorption of gas/vapour and for the removal of colour and odour of compounds. We are offering an extensive range of superior quality Activated Carbon procured from reliable vendors. Coconut Shell Activated Carbon is a black, solid (powdered, granular or palletized) material resembling charcoal. Our products are quality tested on various parameters by the quality detectors and are authenticated as per the international standards.
Industries served by our products include
We are engaged in exporting of Copra or Dried coconut across the world. Our Copra is sun dried or dried using special copra dryers and is available in the following forms: Milling copra is used to extract oil while edible grade of copra is consumed as a dry fruit and used for religious purposes. Milling copra is generally manufactured by adopting sun drying and artificial means. Edible copra is made in the form of balls and cups. Different grades of edible copra are available with us according to the size, colour etc.
We all know that sugar and Paleo dont really mix well. Most people avoid the Paleo diet like the plague purely because they cant have their sugar on the diet. The only sweets we get on this diet are fruits. I used to think that the only dessert worth having was bready and chocolate-y certainly not fruity. Maybe if the fruit was accompanied by chocolate.
We are the best provider of Coconut Husk used in various applications. These exterior husks of coconuts are finely processed and supplied to various industries to design floor mats, brushes, mattresses and many more products. These useful husks are highly durable and are also used for enriching soil. We assure best quality which are provided within the stipulated time frame.
Tender coconut water: It is valued both for the refreshing drink and gelatinous kernel, which is a delicious food. The tender nut water is rich in potassium and minerals. Glucose content is maximum in seven months old nuts and hence the best stage for drinking.
Tender coconut water concentrate: Coconut water concentrate was prepared using fresh coconut water collected under hygienic condition. Suspended solids and oil in the samples were removed by means Centrifugation. The concentrate can be frozen or preserved in cans and used as base for the production of carbonated and non-carbonated coconut beverage.
Matured Coconut Water: It can hygienically bottled / packed with certain preservatives using latest technologies to be served as a healthy soft drink. Matured coconut water is also being utilized for production of vinegar.
Snow ball tender nut (SBTN): Snow ball tender nut is a tender coconut without husk, shell and testa which is ball shaped and white in color. SBTN can be made suitably from a 8 months old coconut in which there is no decrease in quantity of tender nut water and the kernel is sufficiently soft.
Coconut Vinegar: It is produced from fermenting coconut toddy and was commonly used in the preparation of fish and meat dishes. Coconut vinegar is also made from the sap of the coconut tree and is similar to the fresh coconut water. Vinegar has extensive use as a preservative in the pickle industry and flavoring agent in food processing sector. Now natural vinegar enjoys export market in place of synthetic vinegar.
Nata-de-coco: Nata de Coco is a chewy, translucent, jelly-like substance produced by the bacterial fermentation of coconut water. The nata can be used to decorate desserts, ice cream, puddings and fruit salad. We are delivering a world class range of Jelly Nata De Coco.
Maida (Bubbly Bubbly Maida): Maida is softer general purpose flour (sometimes called are all purpose flour) and is highly refined flour. It is manufactured using latest techniques to prepare the original nutrients of Wheat. Used to make Paratha, roti , naan, bread , samosas, pizzas and so on. The Maida offered by us is widely used by the Hotel industry, Bakeries and so on. Standard SKUs include: 1 Kg; 500 gms; 200 gms or as per buyer requirement
Sooji: Semolina (sooji) is made from hard durum wheat. It is the starchy endosperm part only which is separated from the bran and wheatgerm and then milled into flour. We offer granuler Sooji, which is used to make Rava dosa, Rava idly, Rava uppma, Rava halwa, Rava laddu and a variety of other dishes. Standard SKUs include: 10 Kg; 1 Kg: 500 gms; 200 gms or as per buyer requirement.
Atta (Chakki Walla) Atta flour is probably the most commonly used wheat in the Indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll it out very thin. It is used to make roti, chapattis and pooris. Standard SKUs include 10 Kg, 5 Kg, 1 Kg, 500 gms or as per buyer requirement.
Samba Rava (Special) & Samba Rava (Super Fine) Wheat Rava is also known as Godhumai Rava or Samba Rava in Tamilnadu and Dalia in Hindi. NAGA Samba Rava made from only the best quality wheat chosen from selected fields. NAGA Samba Rava is made by Breaking Down whole wheat kernels into smaller pieces. Hence this is considered as a whole grain. Like other grains, it is low in calories and loaded with good nutrition. NAGA Samba Rava has high fiber content, and is rich in Iron, Magnesium, Vitamin B, Vitamin-E, phosphorus and low in cholesterol. Standard SKUs includes 500 gms, 200 gms or as per buyer requirement.